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Welcome to Tattu

Tattu is a contemporary Chinese restaurant that captures the essence of Asian fusion in the heart of Manchester. Nestled at 3 Hardman Square, it offers an exquisite dining experience characterized by a striking interior adorned with a faux cherry blossom tree. Guests can indulge in a thoughtfully curated menu featuring authentic dim sum, flavorful small plates, and signature dishes like wagyu beef and black cod. The ambiance is vibrant, making it ideal for special occasions or casual outings. With exceptional service and an inviting atmosphere, Tattu invites diners to celebrate each moment with culinary artistry and inventive cocktails, creating unforgettable dining memories.

LOCATIONS

Welcome to the vibrant world of Tattu, a culinary oasis nestled in the heart of Manchester's Spinningfields. This modern Chinese restaurant fuses traditional Asian flavors with contemporary flair, offering a unique dining experience that resonates with both locals and visitors. Set against the backdrop of stunning decor, including a picturesque cherry blossom tree, Tattu promises an ambience that is both captivating and inviting.

Located at 3 Hardman Square Gartside Street, Manchester, M3 3EB, Tattu is not just a restaurant; it's a destination. The venue caters to a variety of dining needs and preferences, from intimate date nights to lively group gatherings. With its outdoor seating and family-friendly atmosphere, it welcomes everyone, ensuring a dining experience that is as comfortable as it is exquisite. Tattu also offers reservations, takeout, and delivery, making it convenient for those who wish to enjoy its culinary delights from the comfort of their own home.

Customer reviews reflect the exceptional quality that defines Tattu. Sandra B. raves about her fantastic lunch experience, highlighting the food, service, and atmosphere that keep her coming back. Willy G. was pleasantly surprised by the high-end offerings, especially the wagyu beef that left a lasting impression. Vanessa J. appreciated the spectacular drinks and was particularly fond of the appetizers, recommending Tattu for special occasions due to its social media-worthy decor.

One remarkable highlight of Tattu is its emphasis on shared dining, perfect for those who love to sample a variety of dishes. From dim sum and succulent meats to beautifully plated seafood, there’s a dish for every palate. Adam S. noted that the aromatic duck and truffle dumplings were not only delicious but also beautifully presented, showcasing the kitchen's attention to detail. Meanwhile, Penny L.'s anniversary celebration featured a stunning array of dishes, from king crab dumplings to perfectly cooked lamb chops, all enhanced by the extensive cocktail menu.

  • Amazing Ambience: The interior design combines elegance with a modern touch, featuring luxurious booths and artistic decorative elements.
  • Signature Dishes: The black cod and tuna tartare are standouts that consistently receive praise, ensuring any dish ordered will be delightful.
  • Impeccable Service: Tattu's staff is known for their keen knowledge and attentive service, elevating the dining experience to new heights.
  • Special Occasions: Whether it's a romantic dinner or a festive gathering, Tattu provides a stunning backdrop and exceptional culinary offerings.

While some guests like Laura F. have expressed concerns over pricing, they still acknowledge the high-quality food and experience, indicating that a visit to Tattu is worth every penny for those seeking an elevated dining experience. Overall, Tattu stands out not only for its remarkable dishes but also for the entire sensory experience it offers—from the food to the atmosphere to the outstanding service.

For reservations or more information, you can reach Tattu at 0161 819 2060. Whether you're celebrating a milestone or simply enjoying a night out, Tattu beckons you with the promise of unforgettable moments and flavors.

START YOUR REVIEW OF Tattu
Sandra B.
Sandra B.

Fantastic lunch again at Tattu, Manchester. Always enjoy the food, service and atmosphere of this place and very much looking forward to a visit to their new restaurant, LOUIS

Willy G.
Willy G.

Found this little gem by accident and it was a very pleasant surprise. High end type of place that arrived amazing food. Everything we had was amazing! Wagyu beef, wow! I will definitely be back

Vanessa J.
Vanessa J.

Great ambiance and vibes all around. The drinks were spectacular. Loved the decorations and setup. Definitely a social media worthy place. As for the food, the appetizers were amazing. Especially the croquettes. The entrees were limited in my opinion, but the chicken was flavorful and very tasty. Id recommend for a date night or birthday event

Adam S.
Adam S.

The discreet door of the location was the only thing that threw me off. Other than that experience was great. Started off downstairs in their lounge with a pinot noir, and was promptly notified when our table upstairs was ready. Booth under the cherry blossom tree was a nice touch and service began as soon as we sat down. The steak was cooked to perfection, chicken and truffle dumplings were lovely, tuna sashimi, crispy pork belly and the aromatic duck were all great dishes as well. Everything came out quick and is made to share. Few bottles of Italian red rounded out a nice evening with great people and great food.

Julie M.
Julie M.

I am rating this place a 4 primarily for the ambience and presentation of the food. While the food was not bad it was not as amazing as we were expecting based on how highly recommended it was. This could be because we were there during lunch rather than dinner. Overall it was a good meal but not a great one. The benefit to you coming here during lunch is that you don't need a reservation.

Penny L.
Penny L.

Looking for somewhere special to spend our anniversary I chose this place. Luckily just in time to take advantage of the 50 percent discount in January! Walking in I was greeted instantly and led upstairs. From below I could see leather booths with rose lights showering down upon them. Straight ahead on the top floor was the open kitchen. We walked past a couple of booths crowned by a faux cherry blossom tree and to the left Japanese themed quarters..For a more intimate dining experience. We had a dedicated waitress who took our drink order.. I had heard great things about the cocktails so I tried a cherry blossom costing almost a tenner..Despite it's small size it packed a punch. The menu consists of small plates such as dim sum, various seafood and meat dishes...And the mains the same with some.interesting twists.. the waitress recommended how much to order so we had the king crab dumplings, pork crackling, duck egg fried rice, tuna tartar , ribs and lamb chops with pumpkin. Everything that arrived was stunning. The crab was good although the pork with its cracking was the best I ever tasted. The tuna was under a lot of herbs but was very tangy and tasty although a bit scarce. The lamb chops with pumpkin was cooked to perfection with just the right amount of pink in the middle and the ribs generously meaty. One bowl of rice was enough to share and in mid scoffing I had requested a long drink.. the waitress picked a mock cocktail but had added shots of gin to it making it taste like a boozy solero. To finish I indulged in some satay ice cream and a sparkler to congratulate our anniversary. The bill would have cost £160 but thankfully it was 50 percent off. The atmosphere is beautiful here and the furnishings swish. Yes it is expensive but I would recommend dining here for special occasions. Service was impeccable.

Andrew Y.
Andrew Y.

Went for a 2nd time to Tattu back in January - this was during January 40% off offer. (It did not include their dim sum offer they have on). My previous (1st) visit to Tattu I thought the food was just OK but the actual restaurant is really nice and service was really good. And because of the service and the interior, it meant I gave it a 4/5. Now this 2nd time, I had a better time so going to give it a 5/5. It was perfect but can't complain about anything. I think the food all tasted better and maybe even bigger portions? The stand out dish was the black cod which was delicious. The interior, of course, is still really nice and the tree is a beautiful "centrepiece". The service was really good - attentive, and great knowledge. When a dish is brought to the table, the waitress told us what exactly the dish was.

Laura F.
Laura F.

I really enjoyed my recent meal at Tattu. I'd been wanting to visit for a while but knowing that it's particularly expensive for the food that you get I'd decided to wait until a good opportunity presented itself. The menu has lots of modern Chinese cuisine to choose from. I opted for some Dim Sum and a few other small bites such as satay chicken - all of which were very nice. The seared tuna was also an exceptional dish! The service is friendly and professional and it's a lovely eating experience but I do feel that it's very overpriced. A meal for 2 with wine came to around £130 and I was still hungry when I left!